This wine is crafted from vine stock originating in Bordeaux, France, and is known for its rich, dark fruit flavors and fine tannins. It exhibits aromas of black cherry, blackberry, violet, and peppercorn, with flavors of black fruit compote, clove spice, and black currant. The wine is aged in French and American oak for a minimum of three months, resulting in a dense and jammy structure with bold tannins and a generous finish